Mini Pecan Crust Lemon Berry Tarts

Mini Pecan Lemon Berry Tarts

Submitted by: American Pecan Council

Using 3-ingredient mini pecan crusts as your base, these light and springy lemon berry tarts are flavorful individual desserts perfect for your next gathering.

Ingredients

  • 1 batch of mini pecan crusts, recipe below (makes 24 crusts)
  • 1/2 cup lemon curd
  • 1/2 cup berries (blueberries or raspberries)
  • Powdered sugar for dusting (optional)

Method

  1. Make the mini pecan crusts.
  2. Spoon 1 teaspoon of lemon curd into each mini pecan crust. Top with 1 raspberry or 3 small blueberries. Dust with powdered sugar if desired. Makes 24 crusts.

Nutrition facts

Calories

120

Fat

9g

Sat Fat

2.5g

Sodium

15mg

Carbs

9g

Fiber

1g

Protein

1g

If you liked this, why not try...

Submit Your Recipe

Share your tried and true pecan recipes with us and have them featured on our site!

Pecans possess many impressive health benefits.

When it comes to America’s native nut, great taste is just the beginning. Heart-healthy with power-packed protein, this nutrient-dense nut boasts multiple health-promoting nutrients and bioactive compounds. The pecan has rightfully earned its reputation as a nutrition powerhouse.

American Pecan

Find us here:

Follow us for quick and easy pecan recipes, nut news, videos, and more.