Ingredients
- 2 cups pecan milk
- 6 tablespoons hot chocolate mix (homemade or high quality store bought)
- 1/2 teaspoon pure peppermint extract
Method
- Pour pecan milk in a small saucepan over medium low heat. Add hot chocolate mix and peppermint extract and heat gently, stirring constantly until cocoa is dissolved and drink is hot. Remove from heat and pour into mug. Serve immediately. Makes 2.
